Our Langoustines (Nephrops norvegicus) are premium-quality shellfish, caught in the Northeast Atlantic (FAO 27) and landed in Holland. Delivered whole, these langoustines are known for their sweet, succulent meat and elegant appearance. A culinary favorite in Mediterranean and fine dining cuisine, they can be grilled, steamed, or prepared in rich sauces. Although classified as boneless in the edible tail meat, they are whole and naturally contain shells. Perfect for gourmet dishes, seafood platters, or festive occasions, these langoustines offer both taste and visual appeal.
Wild Catch
Langoustines
Whole North Sea langoustines, wild-caught and full of sweet, delicate flavor. A premium shellfish from Dutch waters.
Interested in this product? Request a quote below.
Request a Quote| Catch Area | FAO 27 – Northeast Atlantic |
|---|---|
| Country | Netherlands |
| Processing | Whole |
| Product Type | Shellfish |
